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Join us to celebrate Chef Driven's inaugural Forgotten Foods Festival, an homage to dishes that have all but disappeared from today's dining scene. Running at our restaurants across the city from March 28th to April 6th.
The beauty of French cuisine is that nothing is ever truly forgotten. These dishes represent some treasures of classic French cooking that were left behind over the years, brought back to life by Executive Chef Amitzur and his team.
Appetizers
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Potage Garbure
Braised cabbage, tarbaise beans, smoked ham hocks, andouille sausage & root vegetables
$14
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Formage De Tete Persille
Pig head terrine, parsley, homemade pickles, old-fashioned mustard & grilled country bread
$22
-
Local Oysters Stew
Salsify Velouté, leeks, “vin Jaune”, chives & crème fraiche
$24
Entrées
-
Blanquette De Cochon
Braised pork shoulder, dried wild mushrooms, melted leeks, pearl onions, carrots & turnips
$31
-
Petits Pois A La Francaise & Roasted Hake
Braised lettuce, smoked bacon, pearl onions, carrots & English pea stew
$35
Dessert
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La Foret Noire Cake
Dark chocolate sponge cake, poached cherries, vanilla mousse & crushed chocolate
$13
Forgotten Drinks
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Apple Martini
Forgotten since the 1990s. Freeze Infused Gin with Local Apples, Massenez & Berenzen Liqueurs, Vanilla, Lime, Green Apple Purée
$17
-
Sazerac
A New Orleans classic, forgotten since the 19th century. Remy Martin VSOP & Sazerac Rye, Peychaud’s & Angostura Bitters. Served in a Herbsainth-perfumed glass
$18
-
Blanquette de Limoux
Domaine de Martinolles "Le Berceau," Languedoc N.V. The birthplace of deliberately sparkling wine
$16
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Vin de Savoie-Apremont
Domaine Marc Portaz "Tête de Cuvée," Savoie 2023. From a region known for cheese & ski resorts
$16
Breakfast / Lunch
Available Monday-Friday from 9am-4pm
Hors D'Oeuvres
-
Soup Du Jour
$12
-
Onion Soup Gratinée
Caramelized onion, Swiss cheese croutons
$15
-
Escargots de Bourgogne
Garlic butter
$16
-
Crispy Local Goat Cheese
Arugula, walnuts, cherry tomatoes & black olives coulis
$17
-
Atlantic Salmon Tartare
Cucumbers, scallions, mint, jalapeno, avocado mousse & pomegranate vinaigrette
$21
-
Crispy Pig Croquettes
Haricot verts, frisee, radishes & tartar sauce
$22
-
Housemade Country Terrine
Duck, pork, pistachios, grilled sourdough
$20
-
Hand-Cut Beef Tartare
Arugula salad & country bread
$24
-
Crispy Baby Artichoke
Lemon, parsley & Caesar aioli
$17
Les Oeufs & Classiques
-
Croissant Basket
Assortment of french pastries
$15
-
Brioche French Toast
Mixed berries, cream chantilly
$18
-
Three Eggs Any Style*
Sausage or bacon, house potatoes
$18
-
Spanish Frittata
Merguez sausage, onions, potatoes, tomatoes, scallions
$20
-
Omelette Parisienne
Smoked ham, gruyére, mushroom
$21
-
Country Avocado Toast*
Two poached eggs, guacamole, radishes, mixed greens
$21
-
Eggs Florentine*
Poached eggs with spinach and hollandaise
$22
-
Eggs Benedict*
Poached eggs, Canadian bacon, and hollandaise with home fries or salad
$22
-
Eggs Copenhagen*
Poached eggs with smoked salmon and hollandaise with home fries or salad
$24
Les Salades & Sandiwiches
-
Roasted Organic Beets
Pickled red onions, baby arugula, toasted pistachio & Roquefort mousse
$17
-
Arugula Salad
Local apples, shaved parmesan, endive & lemon vinaigrette
$16
-
Frisée Aux Lardons*
lardon bacon, croutons, poached egg
$20
-
Grilled Chicken Caesar Salad
Little gem lettuce, white anchovies, grilled bread & parmesan
$24
-
Seared Tuna Niçoise*
Fingerling potatoes, roasted peppers, haricot verts, white anchovies, olives & egg
$26
-
Croque Madame*
Fried sunny side up egg, Parisian ham, Swiss cheese, choice of pomme frites or salad
$23
-
Vegetable Biyaldi Panini
Eggplant, zucchini, tomatoes, tapenade, basil & goat cheese
$22
-
House Cured Turkey Club
Avocado, bacon, lettuce, tomato and Swiss
$21
-
Grilled Chicken Sandwich
Tomato, baby arugula, pickled red onions, smoked aioli
$21
Entrées
-
Mezzi Rigatoni
Tomato basil sauce, parmesan cheese
$24
-
Housemade Gnocchi
Broccolini, wild mushrooms, cream
$26
-
L’Express Burger*
$22
-
Housemade Lamb Burger*
Moroccan spices, harissa aioli
$24
-
Grilled Dry-Aged Steak Haché*
Caramelized onions, pomme purée, fried egg & au poivre
$33
-
P.E.I Moules-Frites
White wine, thyme, garlic & leek broth
$32
-
Grilled Atlantic Salmon*
Heirloom cauliflower, broccolini, wild mushrooms & “melted” leek sauce
$35
-
Pan Roasted Mediterranean Branzino
Baby brussels sprouts, butternut squash puree, pearl onions, delicata squash & citrus beurre blanc
$36
-
Organic Roasted Half Chicken
Au jus, pommes frites or pomme purée
$30
-
Grilled Local Pork Chop*
Fingerling potatoes, wild mushrooms, baby brussels sprouts, parsnip puree & pork jus
$35
-
Steak Frites*
14oz NY strip-steak, pommes frites/au poivre +2
$41
Les Garnitures
-
Baby Brussels Sprouts
Sage, parsley & bacon crumble
$13
-
Haricot Verts
$10
-
Sautéed Broccolini
$10
-
Pomme Purée
$10
-
Rosemary Fries
$10
-
Garlic Spinach
$10
Dinner
Hors D'Oeuvres
-
Soup Du Jour
$12
-
Onion Soup Gratinée
Caramelized onion, Swiss cheese croutons
$15
-
Escargots De Bourgogne
In garlic butter
$16
-
Crispy Local Goat Cheese
Arugula, walnuts, cherry tomatoes & black olives coulis
$17
-
Atlantic Salmon Tartare
Cucumbers, scallions, mint, jalapeno, avocado mousse & pomegranate vinaigrette
$21
-
Housemade Country Terrine
Duck, pork, pistachios, grilled sourdough
$20
-
Crispy Pig Croquettes
Haricot verts, frisee, radishes & tartar sauce
$22
-
Housemade Merguez Sausage
Moroccan carrot salad
$15
-
Les Frog Legs
En garlic persillade
$18
-
Hand-Cut Beef Tartare
Arugula salad & country bread
$24
-
Crispy Baby Artichoke
Lemon, parsley & Caesar aioli
$17
Les Salades & Croques
-
Salade L’Express
Farmer’s market green & citrus vinaigrette
$15
-
Roasted Organic Beets
Pickled red onions, baby arugula, toasted pistachio & Roquefort mousse
$17
-
Arugula Salad
Local apples, shaved parmesan, endive & lemon vinaigrette
$16
-
Frisée Aux Lardons*
lardon bacon, croutons, poached egg
$20
-
Seared Tuna Niçoise*
Fingerling potatoes, roasted peppers, haricot verts, white anchovies, olives & egg
$26
-
Croque Monsieur
Parisian ham, Swiss cheese, choice of pommes frites or salad
$22
-
Croque Madame*
Fried sunny side up egg, Parisian ham, Swiss cheese, choice of pomme frites or salad
$23
Entrées
-
Mezzi Rigatoni
Tomato basil sauce, parmesan cheese
$24
-
Housemade Gnocchi
Broccolini, wild mushrooms, cream
$26
-
L’Express Burger*
$22
-
Housemade Lamb Burger*
Moroccan spices, harissa aioli
$24
-
Hand-Cut Beef Tartare
“Classic” style, pommes frites
$30
-
Grilled Dry-Aged Steak Haché*
Caramelized onions, pomme purée, fried egg & au poivre
$33
-
P.E.I Moules-Frites
White wine, thyme, garlic & leek broth
$32
-
Grilled Atlantic Salmon*
Heirloom cauliflower, broccolini, wild mushrooms & “melted” leek sauce
$35
-
Pan Roasted Mediterranean Branzino
Baby brussels sprouts, butternut squash puree, pearl onions, delicata squash & citrus beurre blanc
$36
-
Organic Roasted Half Chicken
Au jus, pommes frites or pomme purée
$30
-
Grilled Local Pork Chop*
Fingerling potatoes, wild mushrooms, baby brussels sprouts, parsnip puree & pork jus
$35
-
Hudson Valley Duck “Cassoulet”
Leg confit, duck sausage, savoy cabbage, root vegetables, sage & stewed beans
$36
-
Braised Short Rib Bourguignon
Baby carrots, pearl onions & potato purée
$35
-
Steak Frites*
14oz NY strip-steak, pommes frites/au poivre +2
$41
Les Garnitures
-
Baby Brussels Sprouts
Sage, parsley & bacon crumble
$13
-
Haricot Verts
$10
-
Sautéed Broccolini
$10
-
Pomme Purée
$10
-
Rosemary Fries
$10
-
Garlic Spinach
$10
Late Night
Sunday - Tuesday until 12am
Wednesday & Thursday until 2am
Friday & Saturday until 4am
Hors D'Oeuvres
-
Soup Du Jour
$12
-
Onion Soup Gratinée
Caramelized onion, Swiss cheese croutons
$15
-
Escargots De Bourgogne
In garlic butter
$16
-
Housemade Country Terrine
Duck, pork, pistachios, grilled sourdough
$20
-
Crispy Pig Croquettes
Haricot verts, frisee, radishes & tartar sauce
$22
-
Hand-Cut Beef Tartare
Arugula salad & country bread
$24
-
Crispy Baby Artichoke
Lemon, parsley & Caesar aioli
$17
Les Salades & Croques
-
Arugula Salad
Local apples, shaved parmesan, endive & lemon vinaigrette
$16
-
Frisée Aux Lardons*
lardon bacon, croutons, poached egg
$20
-
Seared Tuna Niçoise*
Fingerling potatoes, roasted peppers, haricot verts, white anchovies, olives & egg
$26
-
Croque Monsieur
Parisian ham, Swiss cheese, choice of pommes frites or salad
$22
-
Croque Madame*
Fried sunny side up egg, Parisian ham, Swiss cheese, choice of pomme frites or salad
$23
Entrées
-
Housemade Gnocchi
Broccolini, wild mushrooms, cream
$26
-
L’Express Burger*
$22
-
Housemade Lamb Burger*
Moroccan spices, harissa aioli
$24
-
Hand-Cut Beef Tartare
“Classic” style, pommes frites
$30
-
Grilled Dry-Aged Steak Haché*
Caramelized onions, pomme purée, fried egg & au poivre
$33
-
P.E.I Moules-Frites
White wine, thyme, garlic & leek broth
$32
-
Grilled Atlantic Salmon*
Heirloom cauliflower, broccolini, wild mushrooms & “melted” leek sauce
$35
-
Organic Roasted Half Chicken
Au jus, pommes frites or pomme purée
$30
-
Hudson Valley Duck “Cassoulet”
Leg confit, duck sausage, savoy cabbage, root vegetables, sage & stewed beans
$36
-
Braised Short Rib Bourguignon
Baby carrots, pearl onions & potato purée
$35
-
Steak Frites*
14oz NY strip-steak, pommes frites/au poivre +2
$41
-
Shakshuka Merguez
Stewed tomatoes, roasted peppers, lamb sausage & baked eggs
$22
-
Late Night Eggs
"Any style" eggs, french fries or mixed greens
$20
Les Garnitures
-
Baby Brussels Sprouts
Sage, parsley & bacon crumble
$13
-
Haricot Verts
$10
-
Sautéed Broccolini
$10
-
Pomme Purée
$10
-
Rosemary Fries
$10
-
Garlic Spinach
$10
Brunch
Available on weekends from 9am-4pm
Hors D'Oeuvres
-
Soup Du Jour
$12
-
Onion Soup Gratinée
Caramelized onion, Swiss cheese croutons
$15
-
Crispy Local Goat Cheese
Arugula, walnuts, cherry tomatoes & black olives coulis
$17
-
Hand-Cut Beef Tartare
Arugula salad & country bread
$24
-
Les Frog Legs
En garlic persillade
$18
-
Housemade Coutry Terrine
Duck, pork, pistachio, grilled sourdough bread
$20
-
Escargots de Bourgogne
Garlic butter
$16
-
Atlantic Salmon Tartare
Cucumbers, scallions, mint, jalapeno, avocado mousse & pomegranate vinaigrette
$21
-
Crispy Pig Croquettes
Haricot verts, frisee, radishes & tartar sauce
$22
-
Crispy Baby Artichoke
Lemon, parsley & Caesar aioli
$17
Les Salades & Croques
-
Salade L’Express
Farmer’s market green & citrus vinaigrette
$15
-
Roasted Organic Beets
Pickled red onions, baby arugula, toasted pistachio & Roquefort mousse
$17
-
Arugula Salad
Local apples, shaved parmesan, endive & lemon vinaigrette
$16
-
Frisée Aux Lardons*
lardon bacon, croutons, poached egg
$20
-
Grilled Chicken Caesar Salad
Little gem lettuce, white anchovies, grilled bread & parmesan
$24
-
Seared Tuna Niçoise*
Fingerling potatoes, roasted peppers, haricot verts, white anchovies, olives & egg
$26
-
Croque Monsieur
Parisian ham, Swiss cheese, choice of pommes frites or salad
$22
-
Croque Madame*
Fried sunny side up egg, Parisian ham, Swiss cheese, choice of pomme frites or salad
$23
Les Oeufs & Classiques
-
Housemade Granola
Greek yogurt, fresh berries
$17
-
Pancakes
Mixed berries, cream chantilly
$18
-
French Toast
Mixed berries, cream chantilly
$18
-
Belgium Waffles
Mixed berries, cream chantilly
$18
-
Three Eggs Any Style*
Sausage or bacon, house potatoes
$18
-
Smoked Salmon Scrambled Eggs*
Chives, créme fraiche
$21
-
Country Avocado Toast*
Two poached eggs, guacamole, radishes, mixed greens
$21
-
Mexican Omelette
Guacamole, Swiss cheese, home fries
$20
-
Frittata Provencal
Ratatouille, mozzarella cheese
$20
-
Omelette Parisienne
Smoked ham, gruyère, mushroom
$20
-
Smoked Salmon Bagel
Tomato, capers, onion, cream cheese
$22
-
Shakshouka*
Baked eggs, stewed tomatoes & merguez sausage +4
$20
-
Steak and Eggs*
NY strip steak, house potatoes
$28
-
Eggs Benedict*
Two poached eggs served on seared Canadian bacon and toasted English muffin, topped with hollandaise sauce and served with home fries or salad
$22
-
Eggs Florentine*
Two organic poached eggs served on sautéed spinach and toasted English muffin topped with hollandaise sauce and served with home fries or salad
$22
-
Eggs Copenhagen*
Two organic poached eggs served on smoked salmon and a slice of tomato and toasted English muffin topped with hollandaise sauce and served with home fries or salad
$24
Entrées
-
House Cured Turkey Club
Avocado, bacon, lettuce, tomato and Swiss
$21
-
Grilled Chicken Sandwich
Tomato, baby arugula, pickled red onions, smoked aioli
$21
-
L’Express Burger*
$22
-
Housemade Lamb Burger*
Moroccan spices, harissa aioli
$24
-
Grilled Dry-Aged Steak Haché*
Caramelized onions, pomme purée, fried egg & au poivre
$33
-
P.E.I Moules-Frites
White wine, thyme, garlic & leek broth
$32
-
Grilled Atlantic Salmon*
Heirloom cauliflower, broccolini, wild mushrooms & “melted” leek sauce
$35
-
Steak Frites*
14oz NY strip-steak, pommes frites/au poivre +2
$41
Pâtisserie
-
Croissant
$5
-
Pain Au Chocolat
$5
-
Croissant aux Amandes
$5
-
Le Panier de Croissants
$14
Dessert
-
Crème Caramel
$12
-
Creme Brulee
$12
-
Key Lime Pie
$12
-
Flourless Chocolate Cake
Vanilla ice cream
$12
-
Tarte Tartin
Crème fraîche
$12
-
N.Y. Cheesecake
$12
-
Apricot & Almond Tart
$12
-
Raspberry Panna-Cotta
$12
-
Chocolate Mousse Cake
$12
-
Ice Cream & Sorbet
$12
-
Fresh Fruit Salad
$12
Beer
-
Draft Kronenbourg 1664 5.5%
$10
-
Draft Duvel Belgian Ale 6.6%
$12
-
Draft Flower Power Ipa 7.5%
$10
-
Draft Allagash White 5.2%
$10
-
Draft Guinness Stout 4.2%
$11
-
Draft Menabrea Ambrata 5%
$11
-
Maredsous Blg. Tripel 10%
$15
-
Chimay Rouge Blg. Dubbel 7%
$16
-
Orval Trappist Blg. Ale 6.9%
$17
-
La Chouffe Strong Ale 8%
$14
-
Weihenstephaner Dunkel 5.4%
$13
-
Delirium Tremens 750 Ml 8.5%
$26
-
Brasserie Meteor Pilsner 5%
$10
-
Peroni Euro Pale Lager 5.1%
$10
-
Jever German Pilsner 4.9%
$10
-
Kronenbourg 1664 Blanc 5%
$10
-
Ballast Point Sculpin 7%
$10
-
La Fin Du Monde Triple Ale 9%
$13